About Us

Discover the journey of Sheng Fatt Coffee from its humble beginnings to a renowned coffee brand.

About

SHENG FATT COFFEE

was established in 1968 by our founder, Mr. Tan, with a vision to deliver quality coffee to the local community. What started as a humble business selling traditional black coffee and Ceylonese tea to sundry shops and coffee houses has evolved into a thriving corporation with over 50 years of history.

Years
0

Of History

Type
0

Beverages

0 +

Employee

Generation
0

Coffee-Making Tradition

Our Transformation

Over the years, Sheng Fatt Coffee has transformed from a family-owned business into a modern corporate entity, adapting to changing consumer lifestyles and market demands. As we grew, so did our product offerings. Today, our portfolio includes an exciting range of trendy instant beverages such as

White Coffee

A perfect blend of tradition and modern flavors, smooth and rich with a robust roasted aroma, a true Malaysian classic.

Smooth Milk Tea

A silky, creamy milk tea with a rich tea flavor, offering a warm and comforting drinking experience.

Cham Tea

A unique blend of coffee and milk tea, delivering the boldness of coffee and the smoothness of milk tea in one drink.

3-in-1 Coffee

A convenient and perfectly balanced mix of coffee, creamer, and sugar for a quick and satisfying cup.

Chocolate Beverages

Rich and creamy, this chocolate drink is the perfect treat for satisfying your sweet cravings.

 

Soy Drinks

A nutritious and flavorful alternative, this soy-based drink is both healthy and delicious.

Health-Conscious Innovations

At Sheng Fatt Coffee, we are dedicated to the well-being of our consumers. We have developed a line of nutritional products, including brown rice drinks, breakfast cereals, nutritious oatmeal, and almond oatmeal, all designed with health in mind.

Commitment to Quality and Safety

We prioritize food hygiene and safety. To meet growing market demands, we are planning to invest in a modern production facility that complies with international food safety standards such as HACCP (Hazard Analysis Critical Control Point), GMP (Good Manufacturing Practice), and ISO management systems.

About

Expanding Our Reach

As we look to the future, Sheng Fatt Coffee is actively exploring overseas markets, introducing our traditional flavors to a global audience. We also provide OEM services, partnering with corporate clients to bring our products to new distribution channels.

Our journey over the past five decades has been marked by our dedication to innovation and excellence. We continue to explore new opportunities, from specialty coffee beans to cross-border collaborations, to ensure that our rich coffee heritage endures for generations to come.